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Southern Black Eyed Peas with Leeks, Tomatoes (Vegan)
  • 1 leek, chopped, white and light green parts only
  • 1 tablespoon minced garlic
  • ½ cup dry white wine ( vegan-friendly)
  • salt and ground black pepper to taste
  • 2 16-ounce cans diced tomatoes
  • 2 cups dry black eyed peas
  • 5 cups vegetable broth, plus more for thinning consistency
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