https://www.copymethat.com/r/7S38HH3Pb/slow-cooker-chicken-enchiladas/
137714995
b4TxXQN
7S38HH3Pb
2024-05-03 18:41:54
Slow Cooker Chicken Enchiladas
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Ingredients
- 1 lb boneless skinless chicken thighs , or chicken breast
- 1 teaspoon avocado oil , or olive oil
- ½ medium onion, chopped
- 2 garlic cloves, finely chopped
- 1 teaspoon ground cumin
- 1 teaspoon kosher salt
- 2 cups homemade enchilada sauce, or 16 ounce jarred
- ¼ cup sour cream, plus more for serving
- 4 corn tortillas, cut into strips
- 15 ounce can low-sodium black beans, rinsed and drained
- 4 ounces shredded cheese, such as a Mexican cheese blend, Monterey Jack, or mozzarella (about 1 cup)
- sliced jalapeño peppers , and chopped fresh cilantro, for topping
- subheading: optional for topping and serving:
- sliced avocado
- crema or sour cream
Steps
Directions at skinnytaste.com
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