https://www.copymethat.com/r/7OTygQtbP/ham-and-asparagus-strata/
135848022
3m6WxvE
7OTygQtbP
2024-04-29 03:48:25
Ham and Asparagus Strata
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Ingredients
- 1 loaf rustic Italian or French bread, cut into 1 ½-inch cubes, about 8 cups total of bread cubes
- 4 large eggs
- 1 ¾ cups milk
- 1 ¼ cups cream
- 1 teaspoon dried tarragon (or thyme)
- 1 teaspoon kosher salt
- ¼ teaspoon freshly ground black pepper
- Kosher salt (for blanching water)
- 1 pound asparagus spears, woody ends removed, spears cut into ¾-inch pieces
- 1 medium bowl ice water
- 2 tablespoons softened butter (for buttering the dish)
- 6 ounces ham, cut into ¼-inch cubes, about 2 cups
- 4 ounces Gruyere cheese, grated, about 1 cup, packed
Steps
Directions at simplyrecipes.com
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