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Caramel Apple Cheesecake Tarts
Ingredients
  • 1 box puff pastry sheets, thawed
  • ¼ cup brown sugar
  • ¼ cup caramel ice cream topping
  • 2 Tablespoons flour
  • 1 bag Crunch Pak Apple Rings
  • 7 caramel squares, unwrapped
  • 2 Tablespoons heavy cream, divided
  • ¼ cup chocolate chips
  • 2 Tablespoons pecan chips
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