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The Chicken Casserole
Ingredients
  • ¼ cup butter
  • ½ cup onion, diced
  • ¼ cup flour
  • 2 ½ cups milk
  • 3 ½ cups cheddar cheese, shredded, divided
  • 2 ounces cream cheese, cut into small cubes
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • 1 teaspoon smoked paprika
  • ¼ teaspoon garlic powder
  • 2 cups broccoli florets, lightly steamed or blanched
  •  
  • 3 cups rice, cooked
  •  
  • 3 cups chicken, cooked, diced or shredded
  • 1 cup buttery crackers, coarsely crushed
  • 2 tablespoons parsley, chopped, for garnish
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