https://www.copymethat.com/r/7IfWudGYA/french-chicken-stew/
137188895
lhLIfjd
7IfWudGYA
2024-05-05 03:36:12
French Chicken Stew
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Ingredients
- 4 cup sliced button and/or stemmed shiitake mushrooms
- 1 14.5 ounce can diced tomatoes, undrained
- 2 medium carrots, thinly diagonally sliced
- 1 medium onion, chopped
- 1 medium red potato, cut into 1-inch pieces
- ½ cup fresh green beans, cut into 1-inch pieces
- ½ cup pitted ripe olives, halved
- 1 cup reduced-sodium chicken broth
- ½ cup dry white wine or chicken broth
- 2 tablespoon quick-cooking tapioca
- 1 teaspoon herbes de Provence or dried Italian seasoning, crushed
- ¾ teaspoon dried thyme, crushed
- ¼ teaspoon coarsely ground black pepper
- 8 skinless, boneless chicken thighs (1-¾ to 2 pounds total)
- ½ teaspoon seasoned salt
- 1 14 ounce jar tomato pasta sauce or one 16-ounce jar Alfredo pasta sauce
- French bread (optional)
Steps
Directions at bhg.com
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