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Chicken Parmesan Casserole
Ingredients
  • 1 box chickpea noodles 8 oz, uncooked, Banza pasta
  • 1 lb grilled chicken tenderloin cooked, cut into 1 inch pieces
  • 1 jar pasta sauce 24 oz, tomato & basil flavor
  • ¼ cup parmesan cheese 30g
  • ¼ cup panko 14g
  • ½ cup reduced-fat mozzarella cheese shredded (56 g)
  • ½ cup skim-fat ricotta 124 g
  • Optional toppings: fresh basil red pepper flakes
Note: Ingredients may have been altered from the original.
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