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Gluten & Paleo Free Crockpot Teriyaki
Ingredients
  • 2 lbs Boneless Skinless Chicken Breasts or Thighs, Cut Into 1 Inch Pieces
  • 1⁄2 Cup Coconut Aminos or Organic Gluten Free Soy Sauce
  • 4 Tablespoons Honey
  • 4 Cloves Fresh Garlic, Minced
  • 2 Teaspoon Ginger, Minced
  • 1 Teaspoon Sea Salt
  • Optional Toppings: Chopped Cilantro, Green Onions or Sesame Seeds
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