Chipotle Chicken Nachos with Jalapeño Yogurt

halfbakedharvest.com

Maunzette

2 tablespoons extra virgin olive oil

1 pound ground chicken

1 small sweet potato, cubed

1 yellow onion, chopped

2 teaspoons chipotle chili powder, use to your taste

2 teaspoons smoked paprika

1 teaspoon chili powder

1 teaspoon ground cumin

1 teaspoon garlic powder

red pepper flakes

1 teaspoon kosher salt

1 (14 ounce) can black beans, drained

1 bag tortilla chips

1 ½ cups shredded Mexican cheese

mashed avocado, cilantro, green onions, and limes, for serving

subheading: Jalapeño Lime Yogurt:

1 cup plain greek yogurt

1 to 2 jalapeños, seeded, if desired, and chopped

juice of 1 to 2 limes

Directions at halfbakedharvest.com

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