Instant Pot Chicken Congee

Chicken congee is ultimate asian comfort food and perfect for the colder months. It's so creamy and comforting and packed with protein to keep you full and satisfied. So many asian countries have a variation of this dish because it is so tasty! Today's version is an easy and fast way on Chinese chicken congee.

8 chicken drumsticks with bone and skin (I added 2 extra for Kato)

1 cup of long grain white rice (I used Jasmin rice)

9 cups of cold water

1 large thumb of ginger (roughly 2 to 3 tablespoons)

salt and pepper

green onion for garnish

Directions at youtube.com

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