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Ingredients
  • subheading: Streusel  Crumb Topping:
  • ¾ cup light brown sugar
  • 1 ½ cups flour
  • 1 tablespoon ground cinnamon
  • ½ cup butter melted
  • subheading: SOUR CREAM COFFEE CAKE:
  • 2 cups all-purpose flour
  • 1 ½  teaspoons baking powder
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • ½ cup unsalted butter softened
  • 1 cup granulated sugar
  • 2 large eggs room temperature
  • 1 teaspoon vanilla extract
  • 1 cup sour cream
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