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Amazing Gluten Free Pizza Crust
Ingredients
  • 3 cups (420 g) Kim's gluten free bread flour blend
  • 1½ teaspoon xanthan gum, in addition to what's already in the blend
  • 1 tablespoon whole psyllium husks, or 1½ teaspoon psyllium husk powder *THIS IS OPTIONAL, BUT IF YOU DON'T USE PSYLLIUM HUSKS, YOU'LL NEED TO DECREASE THE WATER DOWN TO 1½ CUPS
  • 1 tablespoon instant, or fast-acting, yeast
  • 1 teaspoon kosher salt
  • 1¾ cups (420 ml) water
  • 2 tablespoon extra virgin olive oil
  • 1 tablespoon honey
  • 1 tablespoon corn flour, for sprinkling on pizza peel
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