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Ingredients
  • 1lb lean ground beef
  • 2 Tablespoons butter
  • 2 Tablespoons gluten-free or all-purpose flour (I like Bob's Red Mill White Rice Flour )
  • 2-½ cups milk, divided
  • salt & pepper
  • 1 cup freshly shredded cheddar cheese, plus more for topping
  • 1 package taco seasoning
  • 10oz can Rotel, undrained
  • 15oz can black beans, drained & rinsed
  • Crushed tortilla chips
Steps
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