https://www.copymethat.com/r/79pxHfQxV/baked-vegan-donut-recipe-dessert-style/
98238000
FLgW25l
79pxHfQxV
2024-05-18 05:26:16
Baked Vegan Donut Recipe (Dessert Style)
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Ingredients
- 1 ½ cups (180 grams) gluten free oat flour
- ½ cup fine blanched almond flour (*See notes for nut-free flour substitute)
- ¼ cup arrowroot starch or potato starch
- 1 teaspoon baking soda
- 2 teaspoons baking powder
- ¼ teaspoon fine kosher salt
- ½ cup raw sugar or monk fruit sugar for lower sugar option
- 8 to 10 ounces non-dairy milk
- ¼ cup neutral oil (such as refined melted coconut oil or avocado oil)
- 1 teaspoon apple cider vinegar
- 1 teaspoon vanilla extract
- Frosting Options: To combine in a small bowl before topping.
- subheading: Chocolate:
- ½-⅓ cup coconut whip frosting (or dairy free frosting of choice)
- 1 Tablespoon cocoa powder
- Optional sweetener to taste (ex: powdered sugar)
- Dark Chocolate Chips
- Berry
- ½-⅓ cup coconut whip frosting (or dairy free frosting of choice)
- 4 Tablespoons raspberry or strawberry puree
- Maple syrup
- Plain Vanilla
- ½-⅓ cup coconut whip frosting (or dairy free frosting of choice)
- ⅓ to ½ cup maple syrup
- ½ teaspoon vanilla extract
Steps
Directions at cottercrunch.com
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