https://www.copymethat.com/r/cpsdTkxCK/eggnog-cake-roll/
11535658
794lB2s
cpsdTkxCK
2024-03-29 07:33:33
Eggnog cake roll
loading...
X
Ingredients
- subheading: RUM PASTRY CREAM:
- 1 teaspoon (5 ml) gelatin
- 1 tablespoon (15 ml) water
- ½ cup (125 ml) brown sugar
- ¼ cup (60 ml) unbleached all-purpose flour
- 2 eggs
- 1 cup (250 ml) hot milk
- ½ cup (125 ml) 35% cream, hot
- 2 tablespoons (30 ml) cold unsalted butter
- 2 tablespoons (30 ml) dark rum
- ½ teaspoon (2.5 ml) vanilla extract
- subheading: SPICED GENOISE:
- ½ cup (125 ml) unbleached all-purpose flour
- 1 tablespoon (15 ml) sifted cocoa powder
- ½ teaspoon (2.5 ml) ground cinnamon
- ¼ teaspoon (1 ml) ground nutmeg
- 1 pinch ground cloves
- 1 pinch salt
- 5 eggs at room temperature
- ½ cup (125 ml) brown sugar
- 2 oz (55 g) white chocolate, melted
- subheading: WHITE CHOCOLATE WHIPPED CREAM:
- 2 oz (55 g) white chocolate, melted
- 1 ½ cups (375 ml) 35% cream
- ¼ cup (60 ml) sugar
- Select all
Steps
Directions at ricardocuisine.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!