https://www.copymethat.com/r/78KP9KRcZ/youvetsi-greek-chicken-and-orzo-stew/
135727990
Tr80q8O
78KP9KRcZ
2024-06-02 02:29:54
Youvetsi (Greek Chicken and Orzo Stew)
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Ingredients
- subheading: Spiced Tomato Sauce:
- ¾ cup extra-virgin olive oil, divided
- ½ medium yellow onion, thinly sliced
- 2 cloves garlic, thinly sliced
- 1 cinnamon stick
- 1 bay leaf
- 1½ pounds ripe tomatoes, cored and cut in large dice
- 1 cup good-quality canned or boxed chopped tomatoes
- 1 teaspoon kosher salt
- ½ teaspoon freshly ground black pepper
- ½ teaspoon dried Greek oregano
- subheading: Chicken and Orzo:
- 1 pound boneless, skinless chicken thighs
- 2 tablespoons canola oil
- 2 tablespoons minced garlic
- 1 cup orzo, preferably Greek (kritharaki)
- 2 tablespoons tomato paste
- 2½ cups chicken stock, homemade or store-bought
- ½ teaspoon kosher salt, plus more to taste
- 1½ cups Spiced Tomato Sauce (recipe above)
- ½ teaspoon dried oregano, plus more for garnish
- ¼ teaspoonground allspice
- ¼ teaspoonground cinnamon
- ¼ teaspoonAleppo pepper
- 1 cupgrated Kefalo graviera cheese, plus more for garnish
- 1 tablespoon minced chives
- extra-virgin olive oil, for drizzling
Note: Ingredients may have been altered from the original.
Steps
Directions at today.com
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