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Ingredients
  • 1 tablespoon olive oil
  • ⅓ cup onion chopped
  • 2 cloves garlic minced
  • 1 cup arborio rice
  • ½ cup white wine or extra broth
  • 3 cups chicken broth warmed
  • 2 tablespoons butter
  • ⅔ cup parmesan cheese freshly grated, plus extra for serving
  • 1 tablespoon fresh parsley
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