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DESSERT/CAKE-Rich & Easy Chocolate Peanut Butter Cake L the Novice Chef
Ingredients
  • subheading: Cake:
  • 1 cup (2 sticks) unsalted butter, melted and cooled for 5 minutes
  • 1 cup whole milk
  • ½ cup sour cream
  • 2 cups granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 1 ½ cups all purpose flour
  • ½ cup cocoa powder
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • subheading: Peanut Butter Layer:
  • ¾ cup creamy peanut butter
  • 6 tablespoons unsalted butter, softened
  • 1 teaspoon vanilla extract
  • ¼ teaspoon salt
  • 1 cup powdered sugar
  • 2 tablespoons regular milk
  • subheading: Chocolate Frosting:
  • ¾ cup (1 ½ sticks) unsalted butter, melted
  • ⅓ cup milk
  • ⅓ cup light corn syrup
  • 1 tablespoon vanilla extract
  • 6 oz dark chocolate, chopped
  • 3 cups powdered sugar, sifted
Steps
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