LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Caramel Fluff & Toffee Trifle
Ingredients
  • subheading: For the caramel fluff:
  • 1 cup heavy cream
  • 1 cup caramel sauce (store-bought or homemade)
  • 1 teaspoon vanilla extract
  • subheading: For the trifle layers:
  • 1 store-bought or homemade pound cake, cut into cubes
  • 1 ½ cups toffee bits
  • 1 cup whipped cream (optional for garnish)
  • Caramel sauce for drizzling (optional for garnish)
Note: Ingredients may have been altered from the original.
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer