Instant Pot Spaghetti with Meat Sauce

I have 2 jobs, and I love my iPot!! It’s made me enjoy cooking!! (Now if someone would just invent self-cleaning dishes, I’d be sooo happy)!

1 to 2 Tablespoons Olive Oil

1 Onion, chopped (or ½ teaspoon onion powder)

1 lb Lean Ground Beef (or Ground Turkey 85% - 93% lean)

1 teaspoon Kosher Salt, or ½ teaspoon Table Salt

¼ teaspoon Pepper

½ teaspoon Onion Powder

¼ teaspoon Red Pepper Flakes (or to taste)

2 ½ teaspoons Italian Seasoning

½ teaspoon Basil, dried

3 cloves Garlic, pressed or minced (or 2 tsp garlic powder)

2 cups Low Sodium Chicken Broth, or Water

8 oz Spaghetti Noodles (broken in half) I recommend weighing the pasta

1 (14 oz) can Diced Tomatoes, drained (optional)

1 (24 oz) jar Spaghetti Sauce (I use marinara)

Parmesan Cheese (for garnish)

Directions at simplyhappyfoodie.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer