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Classic Pecan Pie Bars
Ingredients
  • Crust
  • 1 ¾ cups all-purpose flour
  • ¾ cup Land O Lakes® Butter softened
  • ⅓ cup sugar
  • ⅓ cup coarsely chopped pecans
  • Filling
  • ⅔ cup firmly packed brown sugar
  • 6 tablespoons all-purpose flour
  • 1 teaspoon salt
  • 1 ½ cups dark corn syrup
  • 4 large Land O Lakes® Eggs
  • 2 teaspoons vanilla extract
  • 1 ½ cups coarsely chopped pecans
Steps
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