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Test Kitchen Approved
Total Time Prep/Total Time: 15 min.
Makes about 6 qts
Updated: Feb. 10, 2022
Try this seasoned treat for a tasty twist on plain popcorn. Mixed nuts add crunch and flavor but are optional. The next time you have cream soup or chili, sprinkle a small handful over individual servings. —Flo Burtnett, Gage, Oklahoma

Nutrition Facts
1 cup: 106 calories, 8g fat (3g saturated fat), 12mg cholesterol, 163mg sodium, 8g carbohydrate (0 sugars, 1g fiber), 1g protein.
Ingredients
  • 6 quarts (24 cups) popped popcorn (about ¾ cup unpopped kernels)
  • ½ cup butter, cubed
  • 1 teaspoon dried basil
  • 1 teaspoon dried chervil
  • ½ teaspoon dried thyme
  • 1 can (12 ounces) mixed nuts, optional
  • Salt to taste
Steps
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