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Smokey Leek & Tomato Pasta Bake
Ingredients
  • 2 tbsp Mr Organic Extra Virgin Olive Oil, plus extra for greasing
  • 1 large white onion, peeled and finely chopped
  • 3 cloves of garlic, minced
  • 2 teaspoons Italian seasoning
  • 1 leek, cleaned and thinly sliced (white and light green parts only)
  • 80g grilled red peppers, sliced
  • 1 tin Mr Organic Chopped Tomatoes
  • 1 tbsp Mr Organic Balsamic Vinegar
  • 1 tsp smoked paprika
  • 300ml vegetable stock
  • Salt and pepper to taste
  • subheading: For the crunchy topping:
  • 40g golden breadcrumbs
  • 30g vegan cheese, finely grated
  • 2 tbsp fresh parsley, finely chopped
  • 1 tsp olive oil
Steps
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