https://www.copymethat.com/r/75zHLBbD9/sheet-pan-hash-browns/
138308649
lFv1vgZ
75zHLBbD9
2024-05-19 04:16:16
Sheet-Pan Hash Browns
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Ingredients
- subheading: Gather Your Ingredients:
- 3 pounds Yukon Gold potatoes, unpeeled
- 6 tablespoons extra-virgin olive oil
- 1 teaspoon table salt
- ¼ teaspoon pepper
- View Nutritional Information
- subheading: Key Equipment:
- Food Processors
- The Best Rimmed Baking Sheets
- subheading: Before You Begin:
- note: We prefer to use the shredding disk of a food processor to shred the potatoes, but you can also use the large holes of a box grater. These hash browns are great topped with sliced American cheese, chopped ham, and sautéed onions and peppers.
Steps
Directions at americastestkitchen.com
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