https://www.copymethat.com/r/49tgErtJp/creamy-ginger-nut-cheesecake/
12713761
75ud8O6
49tgErtJp
2024-04-26 20:41:32
Creamy Ginger Nut Cheesecake
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Ingredients
- Base
- 175g ginger nut biscuits
- 75g butter, melted
- Filling
- 400g full-fat cream cheese, softened
- 2 cups (500g) thickened cream
- ¾ cup (110g) icing sugar
- 2 tsp lemon juice
- 1 sachet Dr. Oetker Gelatine Powder
- 2 tbsp boiling water
- 3 tsp Queen Vanilla Bean Paste
Steps
Directions at queen.com.au
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