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Sweet Potato, Ginger and Coconut Soup
Ingredients
  • 1 large onion
  • 1 tbs coconut oil or ghee
  • 3 garlic cloves
  • 3cm of fresh ginger, about 1 thumb sized
  • 1 tsp chilli flakes (optional)
  • 700g of sweet potato or squash/carrot roughly chopped
  • 1 x 400ml full fat coconut milk
  • 600ml of quality broth/stock/water
  • 1tbs tamari or extra sea salt
  • juice of ½ lime
  • sea salt and pepper
  • subheading: To Serve:
  • fresh coriander
  • extra lime if you like
  • chilli flakes
  • drizzle of extra virgin olive oil
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