Easy Fried Rice

subheading: The very best fried rice, the kind that impossible to resist another bite, has specific ingredients to get that signature flavor. Here are the ingredients for fried rice:

Rice: Medium or long grain rice is best, because short grain rice can become clumpy. Basmati rice is a nice option. You can use either white rice or brown rice.

Sesame oil: For cooking; use the standard variety, not toasted sesame oil.

Onion and garlic: These aromatic veggies form the base.

Fresh ginger: Very important for the very best flavor. Find fresh ginger root in the produce section in your grocery.

Carrots, peas, and green cabbage (optional): Carrots and peas are classic. Green cabbage is optional, but it adds a nice contrasting texture.

Eggs: Eggs are a must and add protein to make the recipe filling.

Soy sauce: Essential for the final flavoring.

Fish sauce (optional): It really amps the flavors to the next level, if you have it on hand. But it’s not necessary!

Directions at acouplecooks.com

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