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Ingredients
  • 1 large head of broccoli, cut into florets
  • subheading: Sauce:
  • 2 tbsps tomato paste
  • ½ cup orange juice
  • ¼ cup raw honey
  • ¼ cup freshly squeezed lime juice
  • 1 tbsp chopped ripe hot peppers of choice
  • 1 tbsp onion powder
  • 2 tsps finely grated fresh ginger
  • 2 garlic cloves, finely grated
  • ½ tsp cayenne
  • ½ tsp Atlantic dulse flakes
  • 2 tsps arrowroot powder or potato starch
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