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Ingredients
  • 2 large turnips, peeled and cut into thin fry shapes
  • 2 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp paprika
  • ½ tsp ground black pepper
  • ½ tsp salt (or to taste)
  • ½ tsp dried thyme (optional)
  • 2 tbsp grated Parmesan cheese (optional, for serving)
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