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Instant Pot Black-Eyed Peas and Ham
Ingredients
  • 1 pound dried black-eyed peas (rinsed, but not pre-soaked)
  • 6.5 cups stock (chicken, ham or vegetable - I used 6.5 cups water, plus 2 Tablespoons Better Than Bullion Chicken Base)
  • 5 ounces diced ham
Steps
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