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Ingredients
  • Onion Raita and Chicken
  • 1 lemon
  • ½ tsp. sugar
  • 1½ cups whole-milk yogurt, divided
  • 3 tsp. kosher salt, divided
  • 1 tsp. fresh ground black pepper, divided
  • 1 red onion
  • 1 4" piece fresh ginger, peeled, thinly sliced
  • 2 garlic cloves, smashed, peeled
  • ¾ tsp. ground cinnamon
  • ½ tsp. ground cardamon
  • 1½ lb. skin-on, bone-in chicken thighs (4 to 6 thighs)
  • 2 dried bay leaves
  • Rice and Assembly
  • ¾ cup kosher salt
  • 2 cups basmati rice
  • 1 red onion, thinly sliced
  • ¾ cup melted ghee or neutral oil
  • ½ cup mixed coarsely chopped nuts, such as almonds, pistachios, pine nuts, and/or walnuts
  • 1 Tbsp. sugar
  • ¾ cup mixed dried fruit, such as prunes, apricots, pineapple, and/or cranberries
Steps
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