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Slow Cooker Ground Beef Stew
Ingredients
  • 1 pound lean ground beef
  • 1 small onion, chopped
  • 2 cloves garlic, minced
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 cup vegetable broth
  • ½ cup tomato-vegetable juice cocktail
  • 2 tablespoons sherry wine (Optional)
  • 2 teaspoons Worcestershire sauce
  • 4 potatoes, peeled and diced
  • 1 (8 ounce) can whole kernel corn, drained
  • 1 cup frozen green peas, thawed
  • 1 cup diced carrots
  • 1 (4.5 ounce) can mushroom pieces and stems, drained
  • 1 teaspoon dried celery flakes
  • 1 teaspoon salt
  • ½ teaspoon ground black pepper
  • ½ teaspoon dried marjoram
  • ½ teaspoon dried thyme
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