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Coconut Macaroons
Ingredients
  • 8 ounces (3 cups) unsweetened shredded coconut*
  • 1 cup sugar
  • ½ teaspoon ground cinnamon
  • 3 large egg whites
  • 3 tablespoons honey or maple syrup
  • 2 teaspoons vanilla extract
  • ½ teaspoon fine salt
  • 1 cup (6 ounces) semisweet or dark chocolate chips
Steps
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