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Apple Butter Doughnut Muffins
Ingredients
  • 12 ¾ ounces all purpose flour
  • 2 ½ teaspoons baking powder
  • ¼ teaspoon baking soda
  • 1 teaspoon salt
  • ¼ teaspoon nutmeg
  • ⅛ teaspoon allspice
  • 5 ounces softened butter
  • 3 ¾ ounces brown sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 4 ounces buttermilk
  • 8 ounces prepared apple butter
  • 1 small apple, peeled and diced into ¼'' cubes
  • subheading: For the Topping/Coating:
  • 3.5 ounces granulated sugar
  • 2 ½ teaspoons cinnamon
  • 2 ounces melted butter
  • 1 ounce confectioner's sugar (optional)
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