https://www.copymethat.com/r/6zJfa0BaT/german-blueberry-streusel-cake/
131429299
wDysrSw
6zJfa0BaT
2024-05-18 19:48:25
German Blueberry Streusel Cake
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Ingredients
- subheading: FOR THE STREUSEL TOPPING:
- 125g (4.4 oz.) unsalted butter, room temperature
- 125g (4.4 oz.) white sugar
- 125g (4.4 oz.) plain or all-purpose flour
- subheading: FOR THE CAKE:
- 125g (4.4 oz.) unsalted butter, room temperature
- 125g (4.4 oz.) white sugar
- 2 eggs
- 2 tsp vanilla extract
- 250g (8.8 oz.) plain or all-purpose flour
- 15g (3 level tsp) baking powder
- 2 tsp lemon zest
- pinch of salt
- 750g fresh blueberries, washed and dried
- subheading: TO SERVE:
- powdered sugar, for dusting
Steps
Directions at daysofjay.com
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