https://www.copymethat.com/r/6z43cj8N8/no-knead-pizza-dough/
132625241
lYRirLl
6z43cj8N8
2024-06-02 08:37:32
No Knead Pizza Dough
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Ingredients
- High Gluten Flour
- 70% Hydro
- 3% Salt
- 1% Yeast
Steps
- I decided to take no knead to the extreme, a simple hand mix to shag
- 20 hour RT at 65F
- Single stretch and fold to ball
- 30 minute rest
- Form add toppings and sauce
- Cook at 550 for 6 minutes.