https://www.copymethat.com/r/6ygOqVUyO/how-to-make-fried-pickles-restaurant-sty/
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6ygOqVUyO
2024-12-25 05:14:03
How to Make Fried Pickles (Restaurant-Style)
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Ingredients
- dill pickles: Drain them and pat them dry with paper towels before frying. Dill pickles work better than sweet pickles.
- all-purpose flour
- cornstarch
- garlic powder
- onion powder
- black pepper
- Creole seasoning: See some options for substitutions below.
- large egg
- whole milk
- vegetable oil: You can substitute peanut oil instead.
Steps
Directions at feastandwest.com
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