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Easy Chicken Chow Mein Recipe & Video
Ingredients
  • subheading: For Marinate Chicken:
  • 1 (½ lb.) Boneless, skinless chicken breast
  • 1 tsp. Soy sauce
  • 1 Tbs. Shaoxing wine (Chinese cooking wine), sake or dry sherry wine
  • ½ tsp. Chinese five spice
  • ½ tsp. Baking soda
  • Pinch of black pepper
  • subheading: For the Sauce:
  • 3 Tbs. Oyster sauce
  • ½ cup Chicken stock
  • subheading: For the Aromatic Vegetables:
  • 3 Cloves garlic (approximately 1 Tbs.)
  • 1 oz. Fresh ginger (approximately ½ Tbs.)
  • 1 Red chili
  • subheading: For the Vegetables & Noodles (You can substitute vegetables for your taste or what’s available as same amount as recipe calls.):
  • 10 oz. Precooked & ready to use Chinese egg noodles (If you are using dry one, prepared by soak them in hot water until soften and then drain.)
  • 2 oz. Shiitake or button mushrooms (approximately 2 large or 4 small size mushrooms)
  • 4 oz. Bamboo shoot (approximately ¼ cup)
  • 4 oz. Baby bok choy (approximately 3 to 5 of baby bok choy)
  • 3 Green onions
  • 4 oz. Bean sporouts
  • subheading: For Garnish:
  • 1 tsp. Toasted sesame oil
  • 1 tsp. Toasted sesame seeds
  • subheading: For Stri Fry:
  • 3 Tbs. Cooking oil
Steps
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