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Slow Cooker Carnitas
Ingredients
  • 1 (3-pound) pork shoulder
  • 2 medium yellow onions, peeled and sliced
  • 6 cloves garlic, peeled and smashed
  • ¼ cup fresh squeezed orange juice
  • ¼ cup fresh squeezed lime juice
  • 1 tablespoon dried oregano
  • 1 tablespoon ground cumin
  • 1 tablespoon chili powder
  • 1 teaspoon sea salt
  • 1 teaspoon black pepper
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