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Ree's Quick and Easy Apple Tart
Ingredients
  • 1 whole sheet frozen puff pastry (half a 17-ounce package), thawed and cut in half
  • Nonstick cooking spray
  • ¼ cup brown sugar
  • A pinch of salt
  • 1 teaspoon lemon juice
  • 1 large apple, cored, halved and sliced, but not peeled
  • Store-bought caramel sauce, for serving
  • ¼ cup chopped pecans
Steps
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