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Ingredients
  • 1 c. hummus
  • 2 medium cucumbers, chopped
  • 2 c. kalamata olives, pitted and halved
  • 1 can artichoke hearts, chopped
  • 2 c. Greek yogurt
  • Juice of 1 lemon
  • 2 tbsp. chopped dill
  • 1 pt. cherry tomatoes, halved
  • 1 c. crumbled feta
  • ΒΌ c. Chopped flat-leaf parsley
  • Pita chips, for serving
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