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Ingredients
  • subheading: Pressure Cooking:
  • 2 boneless skinless chicken breasts (6 ounces each)
  • 1 green bell pepper thinly sliced
  • ½ cup water
  • 1 tablespoon vegetable oil
  • ½ teaspoon salt
  • subheading: Toppings:
  • 1 roma tomato diced
  • 1 scallion thinly sliced
  • ½ cup guacamole
  • ½ cup shredded cheddar cheese
  • ⅓ cup corn (if frozen, microwave to thaw)
  • subheading: Spicy Mayo Dressing:
  • 4 tablespoons mayonnaise
  • 1 tablespoon lime juice
  • 1 teaspoon smoked paprika
  • ¼ teaspoon cayenne
  • ¼ teaspoon salt
Steps
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