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Ingredients
  • 1 Tbsp tahini
  • 1 Tbsp lime juice (freshly squeezed)
  • 1 tsp chili powder
  • 1 tsp garlic powder
  • 4 cups organic kale (curly or lacinato, destemmed, leaves torn into pieces)
  • 1 to 2 pinches salt (optional)
Steps
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