https://www.copymethat.com/r/6uuntinvhz/best-curried-butternut-squash-soup-vegan/
150308868
5ugx0pz
6uuntinvhz
2025-01-26 09:39:27
Best Curried Butternut Squash Soup (Vegan)
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Ingredients
- 1 3 ½ to 4 pound butternut or buttercup squash
- ¼ cup virgin coconut oil or neutral vegetable oil
- 2 large leeks, white and light green parts only, thinly sliced
- 2 tablespoons minced fresh ginger
- 1 serrano chile, seeded and minced
- Salt and freshly ground black pepper
- 1 tablespoon curry powder
- ¼ teaspoon ground cinnamon
- ⅛ teaspoon ground allspice
- 2 tablespoons brown sugar
- 1 13.5- ounce can coconut milk
- 3 cups water
- Juice of half lime
- subheading: For serving:
- Coconut cream or coconut milk, for swirling (optional)
- Fresh cilantro leaves (optional)
- Toasted coconut flakes (optional)
Steps
Directions at fromscratchfast.com
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