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Ingredients
  • 2 cups dried split peas green or yellow (14 oz)
  • 1 meaty ham bone or leftover ham
  • 4 cups chicken broth
  • 4 cups water or additonal low sodium broth if desired
  • 2 teaspoons parsley
  • 1 bay leaf
  • 3 stalks celery diced
  • 2 large carrots diced
  • 1 large onion diced
  • ½ teaspoon black pepper
  • ½ teaspoon dried thyme
  •  
  • salt to taste
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