Alabama White Sauce

I was the worst cook on the planet. My poor kids were raised on dry chicken over cooked beef and processed packaged food. I started cooking over a year ago when I was trying to eat better because of being diagnosed a type II diabetic. The more new things I try the better I get. In the beginning I followed recipes to the letter. Now I’m confident enough to stray from the norm and tweek things to my liking. Had I known how easy cooking from scratch is, I’d have started long ago.

sauce

1 ¼ cups mayonnaise (Duke's, of course)

¾ cup distilled white vinegar

1 Tbsp. black pepper

1 ¼ tsp. kosher salt

1 tsp. granulated sugar

1 tsp. fresh lemon juice (from 1 small lemon)

½ tsp. Worcestershire sauce

½ tsp. hot sauce

Directions at southernliving.com

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