Yellow Curry Lentil Soup

dish.co.nz

JaimeC

I'm a foodie, a chowhound, a gastronaut, and I love to cook!

2 tablespoons olive oil

1 onion, chopped

3 garlic cloves, crushed

1 tablespoon grated fresh ginger

2 teaspoons fish sauce

½ cup Thai yellow curry paste

3 cups good-quality chicken or vegetable stock

400ml coconut milk

2 makrut lime leaves

1 large kūmara, peeled and chopped

400-gram tin black or brown lentils, drained

200 grams green beans, trimmed and halved

subheading: To serve:

⅓ cup roughly chopped roasted cashews

Directions at dish.co.nz

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