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Fill a Slow Cooker with Pasta and These Ingredients to Make This Olive Garden Favorite
Ingredients
  • 1 lb lean ground beef
  • 2 whole carrots, diced
  • 4 celery stalks, diced
  • 1 medium onion, diced
  • 2 clove garlic, minced
  • 28 oz can crushed/chopped tomatoes
  • 2 cans (14.5 oz each) beef broth or fresh beef stock
  • 2 whole bay leaves
  • 1 tsp dried oregano
  • 1 tsp dried basil
  • salt and pepper to taste
  • 1 can (15 oz) cannellini beans, drained and rinsed
  • 1 can (15 oz) red kidney beans, drained and rinsed
  • 1 cup ditalini pasta, uncooked (or similar pasta shape)
  • Parmesan cheese, grated
Steps
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