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Quick and Easy Apple Streudel with puff pastry
Ingredients
  • 1 package (2 sheets, 1.1 lb or 490 g) frozen puff pastry dough, thawed in room temperature
  • 2 to 3 baking apples, such as Granny Smith
  • 4 tbsp white sugar, divided
  • 2 tbsp flour
  • ½ tsp cinnamon
  • ½ cup (65 g) walnuts, finely chopped
  • 3 tbsp light brown sugar
  • 2 tbsp breadcrumbs
  • 1 beaten egg with 1 tsp water, for brushing
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