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Cranberry Orange Scones
Ingredients
  • 2 cups  All-purpose Flour
  • 10 teaspoons  Granulated Sugar, Divided
  • 2 teaspoons  Baking Powder
  • ½ teaspoons  Salt
  • ⅓ teaspoons  Baking Soda
  • 1 Tablespoon  Grated Orange Peel
  • ⅓ cups  Cold Butter Or Margarine
  • 1 cup  Dried Cranberries
  • ¼ cups  Orange Juice
  • ¼ cups  Half-and-Half Cream
  • 1 whole  Egg
  • 1 Tablespoon  Milk
  • subheading: FOR THE GLAZE:
  • ½ cups  Powdered Sugar
  • 1 Tablespoon  Orange Juice
Steps
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